Refrigerated Warehousing from -18 to +20 Deg Cel
Refrigerated Warehousing from -18 to +20 Deg Cel.
A temperature controlled cold storage is the key
to preserve food and fresh produce that requires to maintain customised
climatic conditions such as temperature according to the product requirement.
At Arihant we have a robust refrigeration system and technology to maintain the
condition of the products.
Temperature control
ranges
Temperature: -18 Deg C to + 20 Deg C
Products preserved : Chilled and Frozen produce
· Pharma
· Flowers
· Fruits
· Dry Fruits
· Vegetables
· Seafood and Poultry
· Dairy Products and ice creams
· Processed and packed food
· Chocolates, bakery, beverages and
confectionary products